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Beetroot

Beetroot is in season now and widely available from your supermarket or fruit & veg shop. Both the leaves and the easily-recognised bright red root can be eaten as a vegetable.  The leaves can be steamed or used in stir fries and the root is either eaten raw or as a hot or cold cooked …

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Pomegranates

Pomegranates now widely available are becoming a favourite for there high antioxidant properties. They score higher than blueberries on the antioxidant scale and contain powerful polyphenols which are anti-inflammatory substances and protect the body against cell damage. How to eat them ! Split one open and simply pick and eat the seeds, kids love it! …

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Avocados

Avocados are a great food to introduce to your babies and toddlers, people tend to think that avocados are full of fat, yes they are !! but it’s the brain boosting fats vital for your child’s development. They contain many vitamins and minerals including vitamin C and E so don’t be afraid to include these …

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